Organic Vegan Super Seed Mix Sourdough Bread – Chef SEBA Artisan Loaf

A hearty, nutrient-rich artisan loaf made with 100% organic ingredients and naturally fermented using Chef SEBA’s 8-year-old sourdough starter. Packed with sunflower seeds, sesame seeds, brown flax seeds, and organic rye, this bold and satisfying bread delivers true artisan character in every slice.

True Organic. True Vegan. True Sourdough.

This is real artisan sourdough bread made without shortcuts. Chef SEBA crafts each loaf in small batches using organic flour, natural fermentation, and a premium super seed blend that creates rich texture, wholesome flavor, and a beautiful seeded crust.

The combination of sunflower seeds, sesame seeds, brown flax seeds, and organic rye gives this loaf a hearty bite that works beautifully for toast, sandwiches, soups, breakfast, and clean everyday eating.

Why Customers Love It

• 100% organic ingredients
• 100% vegan and plant-based
• Naturally fermented with an 8-year-old sourdough starter
• Loaded with seeds and whole grain character
• Rustic artisan crust with flavorful interior
• Handcrafted in small batches
• Available whole or sliced

Perfect For

• Avocado toast and healthy breakfast plates
• Gourmet sandwiches and lunch boards
• Soup, salad, and hearty meals
• Plant-based and clean eating lifestyles
• Everyday artisan bread lovers

Ingredients

Organic unbleached wheat flour, water, organic barley malt flour, sourdough starter (organic wheat flour, water, organic barley malt flour), sunflower seeds, sesame seeds, brown flax seeds, organic rye flour, Himalayan pink salt.

Allergen Information

Contains: Wheat, Sesame

Dietary Information

100% Organic
100% Vegan
Plant-Based
No Dairy
No Eggs
No Commercial Yeast

Fresh Artisan Bread in Des Plaines, Illinois

Fresh baked by Chef SEBA in Des Plaines, Illinois, and available for customers in Arlington Heights, Mount Prospect, Elk Grove Village, Schaumburg, Park Ridge, and surrounding Chicago suburbs.

Frequently Asked Questions

Is this bread vegan?

Yes. This loaf is fully vegan and contains no dairy, eggs, or animal products.

Is this bread organic?

Yes. The loaf is made with organic core ingredients and crafted for customers looking for a cleaner artisan bread option.

Is this real sourdough?

Yes. It is naturally fermented with Chef SEBA’s 8-year-old sourdough starter and made without commercial yeast.

Can I order it sliced?

Yes. You can choose either a whole loaf or a sliced loaf.

How should I store it?

Store at room temperature for 3 to 4 days. For longer freshness, slice and freeze.