Blueberry Sourdough Scones

Handcrafted with Chef SEBA’s 8-year-old sourdough starter, organic flour, rich butter, and fresh blueberries.
These golden, tender scones are naturally leavened with sourdough for a subtle tang that perfectly balances the sweetness of the berries.
Soft inside, delicately crisp on the edges — each bite bursts with real blueberry flavor and artisan charm.
Morning coffee’s best friend — pure, simple, SEBAlicious. ☕💙