Asiago Cheese & Onion Real Artisan Sourdough

Handcrafted with Chef SEBA’s

8-year-old sourdough starter, organic flour, water, and salt — naturally leavened and long-fermented for rich, deep flavor and a crisp golden crust.

Loaded with aged Asiago cheese and slow-caramelized onions, this loaf delivers a perfect balance of nutty, savory, and slightly sweet notes.
Baked fresh with love — real artisan, real flavor, 100% SEBAlicious. 🧀🥖

Ingredients:

Certified 100% Organic Unbleached Wheat Flour ( organic Wheat Flour/ Malted with Organic Barley Flour)8 year Sourdough Starter, (Wheat Flour/ Malted with Organic Barley Flour, Water)Filtered Water, Himalayan Pink Salt, Cheese (cultured milk, salt, enzymes) Onion. Garlic ,Marjoram ,Olive Oil .Butter (Pasterized Organic Sweet cream ,Lactic Acid - Contains Milk)

Contains: Wheat ,Gluten, Dairy